Genmaicha Latte Brewing Guide

matcha latteStyle

The Genmaicha Latte is creamy and ideal for latte lovers.

Teaware Needed

A Genmaicha latte can be prepared on stove-top or with the steamer of an espresso machine. Asian-style espresso cups are ideal for this presentation.

Preparation Recipe

Place three scoops of Genmaicha powder into 8 oz milk (or non-dairy). Bring to a boil once, or steam with espresso machine. Garnish with Genmaicha powder on top.

Sweetener options: vanilla, honey, cane sugar, stevia.

Flavor Profile

Energizing and creamy with a dry taste of fresh greens and toasted rice.


Click here to download the PDF Genmaicha Latte Brewing Guide

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