Matcha Latte Brewing Guide

matcha latte


Creamy — Ideal for latte lovers.

Teaware Needed

A Matcha latte can be prepared stove-top or with the steamer of an espresso machine. Asian-style espresso cups are ideal for this presentation.

Preparation Recipe

Place three scoops of Matcha into 8 oz milk (or non-dairy). Bring to boil once, or steam with espresso machine. Garnish with Matcha powder on top.

Sweetener options: vanilla, honey, cane sugar, stevia.

Flavor Profile

Energizing, creamy, dry taste of fresh greens.

Click here to download the PDF Matcha Latte Brewing Guide

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