Organic

Rice Puer

Toasted Rice and Puer Tea
Origin: Yunnan, China

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About Rice Puer:

Toasted rice and tea have long been paired together, as the rice adds a rich, nutty flavor that many people enjoy in a brew. Here we have blended toasted rice with a dark and earthy puer.

Ingredients: Puer tea and toasted rice.

Flavor Profile:

Dark smooth brew with a musky, earthy, and brown rice aroma.

Brewing Instructions:

Every tea is different and can be brewed in different ways. The chart below is not a hard-and-fast guide for brewing this tea, but rather a place to get started. Steeping time may vary based on your personal taste or on how many infusions have already been done. Experiment with the brewing of your tea to discover its unique character.

Water Temp °F (°C)Steep Time (minutes)Number of InfusionsQuantity of Leaf (tsp / 8oz water)
200°F (93°C)1-34-51-2

Videos and Links:

Yunnan Map