About Sencha Shinrikyu:
Delight in the simple beauty of an early season Sencha. Lightly steamed, fine leaves with classic oceanic aroma, distinctive of Sencha from Shizuoka prefecture.
Ingredients: Green Tea Leaves.
A polished, deep green brew. Rich, sweet, and intense umami character.
Every tea is different and can be brewed in different ways. The chart below is not a hard-and-fast guide for brewing this tea, but rather a place to get started. Steeping time may vary based on your personal taste or on how many infusions have already been done. Experiment with the brewing of your tea to discover its unique character.
|Water Temp °F (°C)||Steep Time (minutes)||Number of Infusions||Quantity of Leaf (tsp / 8oz water)|