About Lu Cha – Powdered Green Tea:
Lu Cha is a powdered green tea from Xiamen, Fujian, China. Like Japanese matcha, the leaves are ground into a powder using a stone grinder, and the tea is prepared by whisking it into a frothy beverage. The resulting brew is creamy with a vibrant green color. Enjoy on its own or use in lattes, smoothies and shakes.
Ingredients: Powdered Green Tea Leaves.
Available in a sealed 1 oz tin.
Creamy texture, sweet with roasted notes and a slight umami flavor. Vibrant green color.
Powdered tea is prepared by whisking the tea powder with hot water until it has dissolved and become frothy. See the links below for further instructions.
|Water Temp °F (°C)||Quantity of Leaf (per 8 oz water)|
|160°F (71°C)||3 scoops with Chashaku / 1 tsp|