High Grade Dragonwell
Smooth and vegetal with hints of chestnut and a toasted grain sweetness.
$17.00
Details
| Size | 50 grams |
|---|---|
| Packaging | |
| Palate | |
| Tea Style | |
| Features | Limited Edition |
About This Product
High Grade Dragonwell is a handcrafted green tea grown in the famous area of Xi Hu (West Lake) near Hangzhou, China. Dragonwell has been an honored tea since the Tang Dynasty. Tea leaves are hand-plucked and then roasted in small quantities in a heated wok. The precise hand movements of the tea maker give the leaves their flat shape and shiny, jade green appearance. This is a tea worthy of searching out spring water for brewing.
Dragonwell teas have a number of grades that denote their quality based on season, and choice of leaf. This batch comprises a high number of leaf tips and has a fresh, balanced green quality to it.
Ingredients: Handcrafted Green Tea
Available only in a 50 gram (1.75 oz) pack. Package sealed at origin to maintain freshness.
Brewing Instructions
Every tea is different and can be brewed in different ways. The chart below is not a hard-and-fast guide for brewing this tea, but rather a place to get started. Steeping time may vary based on your personal taste or on how many infusions have already been done. Experiment with the brewing of your tea to discover its unique character.
| Water Temp °F (°C) | Steep Time (minutes) | Number of Infusions | Quantity of Leaf (tsp / 8oz water) |
| 160-170°F (71-77°C) | 2-3 | 2-3 | 2 |
