About Cooling Mint Tulsi:
Cooling Mint Tulsi is a blend of Green Leaf (Rama) Tulsi and Spearmint. This blend is caffeine-free.
Also known as Holy Basil (Ocimum Sanctum), Tulsi is a sacred plant from India used in traditional Ayurvedic medicine. Tulsi is considered an ‘elixir of life’ that provides alchemy to one’s well being. There are three Tulsi varietals, each with a distinct flavor: the Green Leaf (Rama Tulsi), Purple Leaf (Krishna Tulsi), which bears dark green-to-purple leaves, and a third, considered the most flavorful and also hardest to grow – Wild Forest (Vana Tulsi).
We work only with small-scale Tulsi growers that need assurance for their harvests. As such, we provide up-front guarantees to purchase their produce and help sell it through a market-education development approach. As we grow, we envision our ability to help more small-scale farmers in this process.
Ingredients: Green Leaf (Rama) Tulsi, Spearmint.
Cooling with a lingering aftertaste. The spearmint helps balance the earthiness of Tulsi.
Every tea is different and can be brewed in different ways. The chart below is not a hard-and-fast guide for brewing this tea, but rather a place to get started. Steeping time may vary based on your personal taste or on how many infusions have already been done. Experiment with the brewing of your tea to discover its unique character.
|Water Temp °F (°C)||Steep Time (minutes)||Number of Infusions||Quantity of Leaf (tsp / 8oz water)|