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Old Growth Teas
In 2005, the Tao of Tea began developing relationships with several tea mountain villages to source traditional Puer teas from Old Growth Tea Forests in Southern Yunnan. Teas from these mountains are harvested from trees aged in centuries. They are produced using old-style traditional methods by the indigenous ethnic peoples of the region.

100% Organic
2005 Jing Mai Mountain - Mini Tea Brick
100% Organic. Bittersweet lingering aftertaste.

Ailao Zhuan Cha
A very gentle, fragrant aroma and a delicious sweet taste. Excellent drinking young or aged. Spring, 2005.

Bangwei Zhuan Cha
Mild, smooth, sweet taste and aroma. Spring, 2005

Banzhang Bing Cha
A beautiful, large Bing Cha from the increasingly famous Banzhang Mountain. Spring, 2005.

Banzhang Loose Leaf
Banzhang Mountain is located in southwestern Xishuangbanna at 1800 m above sea level. This is a rich, strong tea with a lingering sweetness and subtly smoky, camphor aroma. Spring, 2005.

Banzhang Zhuan Cha
Spring, 2005.

Manzhuang Zhuan Cha
Out of Stock
An amazing tea from Manzhuang. Rich camphor aroma and deep flavor. Spring, 1999.

Mengsong Zhuan Cha
Spring, 2005.

Nannuo Loose Leaf
Nannuo Mountain is the sight of some of the oldest and largest planted tea trees. This is a very fragrant tea with a mellow yet long lasting flavor and a honey-like sweet aftertaste. Spring, 2005.

Nannuo Zhuan Cha
Spring, 2005.